Great day,Amazing spot,thanks to all the cooks and organisers...
The star of the show...
NSW Club Presidents BBQ.(Photo of Roadster Coupe)
Moderators: Andrew, -alex, miata, Midori
- Boyracer
- MX-5 Encyclopedia
- Posts: 2568
- Joined: Thu Apr 24, 2003 11:00 am
- Vehicle: NC
- Location: Silverdale.NSW
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NSW Club Presidents BBQ.(Photo of Roadster Coupe)
Last edited by Boyracer on Sun Jan 13, 2008 8:37 pm, edited 1 time in total.
NC Roadie, NC Racey, ND Racey….and a 30AE
Plus several others in the bone yard...
Plus several others in the bone yard...
- Garry
- Speed Racer
- Posts: 3481
- Joined: Sun Apr 27, 2003 11:00 am
- Vehicle: NB SP
- Location: God's Country
- Contact:
- TieNN89
- Speed Racer
- Posts: 2012
- Joined: Mon Nov 26, 2007 8:27 pm
- Vehicle: NC
- Location: Brisbane
- Contact:
- Charlie Brown
- Speed Racer
- Posts: 2623
- Joined: Mon Apr 28, 2003 11:00 am
- Vehicle: NC
- Location: Sydney, Just out of Dragon Territory over the bridge in the "Shire"
- Contact:
Re:
redshoes wrote:Wow How fabulous does that look??? You know, I have my doubts that there are even that many 5s in all of Adelaide !!
Catering for 80 members 39 MX-5s is no mean feat and meant that a few of us had to bring other “service†cars.
Sydney Harbour is a great backdrop to take photos of the MX-5s and I'm sure many will appear on the Club web site soon.
Many thanks to Pete, Kim, Kevin and Mike for the work on the BBQ and those who pitched in on the day to make it so enjoyable. I christened my new BBQ earlier in the day cooking 8 kgs of sausages. Boy there is a lot of fat in that amount of sangers.
AZNTien wrote: wheres the proper plates
Unfortunately the powers to be wont allow this car to be registered. It will however make someone a nice track car.
- Gramps
- Fast Driver
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- Vehicle: NC
- Location: Sydney - Hills District
Five Star effort C.B.
* Perfect organisation
* Perfect location
* Perfect smorgasbord of food
* Pefect weather
* Perfect view of Harbour (with yachts under spinnaker)
And many thanks for effort to the pit crew who looked after the cooking and those who provided the rest of the support.
* Perfect organisation
* Perfect location
* Perfect smorgasbord of food
* Pefect weather
* Perfect view of Harbour (with yachts under spinnaker)
And many thanks for effort to the pit crew who looked after the cooking and those who provided the rest of the support.
"When you're racing against Father Time drive a 5!"
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